The Italian Kitchen


Course number : YTH680    ID : 22715    Class Section Number : 1

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Join us for a culinary adventure through Italy! This hands-on cooking camp is perfect for young cooks who love Italian food. You’ll learn how to make fresh pasta from scratch, whip up mouthwatering sauces, and discover the secrets of authentic Italian cuisine. From crafting ravioli to baking pizza, you’ll explore a variety of classic Italian dishes—all while having fun and building valuable cooking skills. Buon appetito! Instructor: MC Faculty, Marriott Culinary Arts 
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Class Details

5 Session(s)
Weekly - Mon, Tue, Wed, Thu, Fri

Location
R-Rockville Campus

Instructor
TBA TBA 

CEUs : 1.5

 

Notice

Please read:  In-Person Camp. No waitlist available

Non-MD Resident 

Price: $304.00

Non-MD Resident 

Price: $304.00

MD Resident: 

$279.00

Registration Closes On
Sunday, July 26, 2026 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
8/3/2026 - 8/7/2026 Weekly - Mon, Tue, Wed, Thu, Fri 09:00 AM - 12:00 PM Rockville, R-Rockville Campus  Map TBA TBA 

Other Class Offerings

The Italian Kitchen
ID: 22716

08/03/26 - 08/07/26
Weekly - Mon, Tue, Wed, Thu, Fri

Location
R-Rockville Campus

Instructor
TBA TBA


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