Building Confident Junior Chefs: Foundational Series

Build confidence in the kitchen as you learn the essential skills every chef needs! In this hands-on series, you'll master knife cuts and safe knife handling, proper measuring techniques, and the basics of reading and following recipes. As you practice chopping, measuring, and organizing ingredients, you'll create delicious treats and snacks, including fruit parfaits, banana chocolate chip muffins, taco cups, fresh salsa, and baked tortilla chips. By the end of the course, you'll have the skills and confidence to work more independently in the kitchen. In partnership with Say Grace Children's Culinary Academy.