AROUND THE WORLD CULINARY - 3 PART SERIES


Course number : YTH812    ID : 25615    Class Section Number : 1

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Explore the world through food in this practical cooking series! Each class introduces you to a different culinary tradition as you learn authentic techniques, discover new flavors, and prepare a delicious recipe from scratch. From handcrafted pasta and savory dumplings to flaky Jamaican beef patties, you'll build essential cooking skills while experiencing how food brings people and cultures together. Whether you're trying a new cuisine for the first time or expanding your kitchen skills, you'll enjoy a fun and engaging culinary adventure!?10/2-Class 1; Fresh Pasta Workshop, 10/9-Class 2; Dumplings Workshop, 10/16-Class 3; Jamaican Beef Patties. In partnership with Say Grace Children's Culinary Academy.

Class Details

3 Session(s)
Weekly - Fri

Location
R-Rockville Campus

Instructor
TBA TBA 

CEUs : 0.45

 

Notice

Please read:  In-Person Camp. No waitlist available. 

Non-MD Resident 

Price: $254.00

MD Resident:  $229.00


Registration Closes On
Sunday, September 27, 2026 @ 11:59 PM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
10/2/2026 - 10/16/2026 Weekly - Fri 07:00 PM - 08:30 PM Rockville, R-Rockville Campus  Map TBA TBA